Classic Crust Garden Vegetable Pizza

Nutri-Score D — Score 11

Pénalités : 11 pts

Bonifications : 0 pts

energy : 979 kJ → 2/10 pts

sugars : 1.38 g → 0/15 pts

saturated_fat : 6.21 g → 6/10 pts

salt : 0.62 g → 3/20 pts

fiber : 1.4 g → 0/5 pts

fruits_vegetables_legumes : 8.7 % → 0/5 pts

Groupe NOVA 3

3 : categories,en:meals, ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

Ingrédients

Crust (wheat flour, water, organic soybean oil, yeast, organic evaporated cane sugar, salt, honey, ascorbic acid), creme fraiche (cream, cultures), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, and natamycin [a natural mold inhibitor]), spinach, white cheddar cheese (cultured pasteurized milk, salt, and enzymes), zucchini, tomatoes, mushrooms, red bell peppers, red onion, contains 2% or less of: parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), granulated garlic, oregano.

Allergènes : Gluten, Lait, Soja