Cauliflower Crust Pizza Roasted Vegetable

Nutri-Score D — Score 12

Pénalités : 13 pts

Bonifications : 1 pts

energy : 904 kJ → 2/10 pts

sugars : 3.92 g → 1/15 pts

saturated_fat : 4.58 g → 4/10 pts

salt : 1.26 g → 6/20 pts

fiber : 1.3 g → 0/5 pts

fruits_vegetables_legumes : 44.8 % → 1/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:sauce, ingredients,en:cheese

4 : additives,en:e415

Ingrédients

Crust (cauliflower, low moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], rice flour, tapioca starch, water, egg white, rice starch, sugar, yeast, salt, cultured brown rice, garlic powder, italian seasoning, xanthan gum), sauce (water, tomato paste, seasoning [sugar, salt, dehydrated onion and garlic, spices], salt), low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, and natamycin [to inhibit mold]), roasted yellow bell peppers, roasted red bell peppers, broccoli, roasted red onion, parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), oregano.

Allergènes : Œufs, Lait