Artisan Style Crust Pizza - Salami & Basil Pesto

Nutri-Score D — Score 15

Pénalités : 15 pts

Bonifications : 0 pts

energy : 1020 kJ → 3/10 pts

sugars : 1.63 g → 0/15 pts

saturated_fat : 4.07 g → 4/10 pts

salt : 1.62 g → 8/20 pts

fiber : 0.81 g → 0/5 pts

fruits_vegetables_legumes : 2.8 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, additives,en:e250, additives,en:e251, categories,en:meals, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:microbial-culture, ingredients,en:enzyme, ingredients,en:cheese, ingredients,en:sauce, ingredients,en:milk-powder

4 : additives,en:e160a, additives,en:e160b, additives,en:e415, additives,en:e460, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:whey

Ingrédients

TOPPINGS: CHEESES (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], SMOKED GOUDA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO AND/OR BETA CAROTENE (COLOR}, NATURAL FLAVORS]), PESTO SAUCE (BASIL, WATER, CANOLA OIL WITH NATURAL FLAVORS, GRATED PARMESAN CHEESE [PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, CELLULOSE {ANTI-CAKING}], GRATED ROMANO CHEESE [ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURĖS, SALT, ENZYMES}, CELLULOSE {ANTI-CAKING}], OLIVE OIL, GARLIC POWDER, SALT, NATURAL LÈMON JUICE PÓWDER [CORN SYRUP SOLIDS, NATURAL FLAVORS {LEMON JUICE SOLIDS, NATURAL FLAVORS]], SPICE, XANTHAN GÙM), TOMATO SAUCE (WATER, TOMATO PASTE, SEASONING [SALT, SPICES, DEHYDRATED GARLIC, DEXTROSE, SOYBEAN OIL], GARLIC POWDER), DRY SALAMI (PORK, BEEF, NONFAT DRY MILK, SALT, CONTAINS 2% OR LESS OF SUGAR, CORN SYRUP SOLIDS, SPICE, WINE [CONTAINS SALT, POTASSIUM SORBATE {PRESERVATIVE}], GARLIC POWDER, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE, BHA, BHT, CITRIC ACID), RICOTTA AND PART-SKIM MOZZARELLA CHEESE BLEND (WHEY, PASTEURIZED PART-SKIM MILK, CORN STARCH, PASTEURIZED MILK, PASTEURIZED CREAM, SALT, VINEGAR, CHEESE CULTURE, ENZYMES), ROASTED RED PEPPERS, ROASTED YELLOW PEPPERS, MUSHROOMS (WHITE, PORTABELLA, CRIMINI). CRUST: WHEAT FLOUR, WATER, SUNFLOWER OIL, SALT, SUGAR, WHEAT GLUTEN, YEAST, MALTED BARLEY FLOUR.

Allergènes : en:beef, Gluten, Lait, en:pork, Soja

Traces : gluten, milk, soybeans