Bacon ranch dressing

Nutri-Score D — Score 15

Pénalités : 15 pts

Bonifications : 0 pts

energy : 1813 kJ → 5/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 3.33 g → 3/10 pts

salt : 1.42 g → 7/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 6 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e250, ingredients,en:anti-caking-agent, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e322, additives,en:e414, additives,en:e415, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:maltodextrin

Éco-Score D — 37/100

CO₂ : 2.5331309009000003 kg/kg · Sauce crudités ou Sauce salade, préemballée

Ingrédients

Canola oil, water, salted eggs (whole eggs, salt), dehydrated onion, white vinegar, natural flavor (maltodextrin, yeast extract, salt, natural flavor (contains canola oil, sunflower oil and smoke), and silicon dioxide), bacon bits (bacon [cured with water, salt, sodium erythorbate, sodium nitrite. may also contain smoke flavoring, sugar, dextrose, brown sugar, sodium phosphate, potassium chloride, flavoring]), garlic powder, cultured dextrose, natural flavor ((contains canola oil, sunflower oil and smoke) and rendered bacon fat), lactic acid, buttermilk powder (buttermilk powder, maltodextrin (corn), natural flavor, silicon dioxide [anti-caking agent]), onion powder, pepper sauce (cayenne peppers, vinegar, salt, natural flavor, garlic), mustard powder, dried carrots, gum acacia, xanthan gum, soy lecithin, spices, dried parsley, natural flavor and tocopherols (natural antioxidant), dried celery, cayenne pepper

Allergènes : Céleri, Œufs, Lait, Moutarde, Soja

Traces : soybeans