ALFREDO Pasta Sauce

Nutri-Score E — Score 20

Pénalités : 20 pts

Bonifications : 0 pts

energy : 1105 kJ → 3/10 pts

sugars : 1.76 g → 0/15 pts

saturated_fat : 15.86 g → 10/10 pts

salt : 1.45 g → 7/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:cheese, ingredients,en:milk-powder

4 : additives,en:e407, ingredients,en:modified-starch

Ingrédients

Half and half (milk and cream), heavy whipping cream (cream, carrageenan), parmesan cheese (cow's milk, cheese culture, salt, and enzymes), modified food starch, salt, alfredo cheese blend (parmesan cheese [pasteurized part skim milk, cultures, salt, and enzymes], water, cheddar cheese [pasteurized milk, cultures, salt, and enzymes], nonfat dry milk, salt, romano cheese [pasteurized part skim milk, cultures, salt, and enzymes], disodium phosphate and sodium citrate), spices.

Allergènes : Lait