Archer farms, dip, buffalo style chicken

Nutri-Score E — Score 33

Pénalités : 33 pts

Bonifications : 0 pts

energy : 1339 kJ → 3/10 pts

sugars : 4 g → 1/15 pts

saturated_fat : 10 g → 9/10 pts

salt : 4.7 g → 20/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e325, additives,en:e407, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e460, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, guar gum), dressing (soybean oil, water, high fructose corn syrup, blue cheese [pasteurized milk, cheese cultures, salt, enzymes], distilled vinegar, egg yolks, salt, natural and artificial flavor, xanthan gum, salt, potassium sorbate and sodium benzoate and calcium disodium edta [preservatives]), fully cooked chicken (skinless boneless chicken breast [with rib meat], chicken broth, salt, modified corn starch, seasoning [potassium citrate, citric acid, sodium diacetate, vegetable oil], sodium phosphates, carrageenan, natural flavor), jack cheese (pasteurized milk, cheese cultures, salt, enzymes, potato starch and powdered cellulose [anti caking], natamycin [preservative]), hot pepper sauce (peppers, vinegar, water, salt, garlic powder), sodium lactate, sodium diacetate, cayenne pepper.

Allergènes : Œufs, Lait, Soja