"river rat" cheese

Nutri-Score D — Score 18

Pénalités : 25 pts

Bonifications : 7 pts

energy : 1343 kJ → 4/10 pts

sugars : 7.14 g → 2/15 pts

saturated_fat : 14.29 g → 10/10 pts

salt : 1.97 g → 9/20 pts

proteins : 17.86 g → 7/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:cheeses, ingredients,en:preservative, ingredients,en:salt, ingredients,en:enzyme, ingredients,en:microbial-culture

4 : additives,en:e412, ingredients,en:whey

Éco-Score D — 35/100

CO₂ : 5.1776482009 kg/kg · Camembert, sans précision

Ingrédients

Sharp cheddar cheese aged 9 months (made from pasteurized cultured milk, salt, and enzymes), water, reduced lactose whey, cream, blue marble jack cheese (pasteurized whole milk, cheese culture, salt, enzymes, vegetable ash), whey, natural blue cheese flavor, sorbic acid (a preservative), sea salt, lactic acid, guar gum.

Allergènes : Lait