Medium Queso Blanco Dip, Medium

Nutri-Score C — Score 9

Pénalités : 10 pts

Bonifications : 1 pts

energy : 591 kJ → 1/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 1.56 g → 1/10 pts

salt : 1.64 g → 8/20 pts

proteins : 3.12 g → 1/7 pts

fiber : 0.8 g → 0/5 pts

fruits_vegetables_legumes : 24.8 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:cheeses, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e452, additives,en:e472e, additives,en:e621, additives,en:e627, additives,en:e631, ingredients,en:flavouring, ingredients,en:maltodextrin, ingredients,en:milk-proteins, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Water, Jalapeno Peppers, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil And/Or Sunflower Oil, Modified Corn Starch, Red Bell Peppers, Maltodextrin (Made From Corn And Potato), And Less Than 2% Of The Following: Salt, Yeast Extract, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Natural And Artificial Flavors, Monosodium Glutamate, Buttermilk, Citric Acid, Disodium Inosinate, Disodium Guanylate, Onion Powder, Acetic Acid, Milk Protein Concentrate, Sodium Hexametaphosphate, Datem, Sugar, And Sodium Phosphate.

Allergènes : Lait