American Pasteurized Process Cheese Product

Nutri-Score E — Score 28

Pénalités : 35 pts

Bonifications : 7 pts

energy : 1395 kJ → 4/10 pts

sugars : 4.76 g → 1/15 pts

saturated_fat : 14.29 g → 10/10 pts

salt : 4.11 g → 20/20 pts

proteins : 19.05 g → 7/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:cheeses, ingredients,en:preservative, ingredients,en:salt, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : ingredients,en:colour, ingredients,en:milk-proteins, ingredients,en:whey

Éco-Score D — 35/100

CO₂ : 5.1776482009 kg/kg · Camembert, sans précision

Ingrédients

American cheese (pasteurized milk, cheese culture, salt, enzymes), water, whey, modified whey, milk protein concentrate, skim milk, buttermilk, sodium citrate, creame, salt, sodium phosphate, sorbic acid (preservative), annatto and b-apo-8-carotenal (for color).

Allergènes : Lait