Sharp cheddar flavored soft spreadable cheese

Nutri-Score E — Score 20

Pénalités : 23 pts

Bonifications : 3 pts

energy : 1456 kJ → 4/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 21.74 g → 10/10 pts

salt : 1.85 g → 9/20 pts

proteins : 8.7 g → 3/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:cheeses, ingredients,en:preservative, ingredients,en:salt, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e160a, additives,en:e410, additives,en:e412, ingredients,en:colour, ingredients,en:flavouring

Éco-Score D — 35/100

CO₂ : 5.1776482009 kg/kg · Camembert, sans précision

Ingrédients

Pasteurized cultured milk and cream, cheddar cheese (pasteurized milk, cultures, salt, enzymes), natural flavor, salt, guar gum, autolyzed yeast extract, spice, carob bean gum, paprika and beta carotene (for color), sorbic acid (to maintain freshness).

Allergènes : Lait