Soup, Vegetarian vegetable

Nutri-Score B — Score 2

Pénalités : 2 pts

Bonifications : 0 pts

energy : 225.83 kJ → 0/10 pts

sugars : 4.17 g → 1/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.25 g → 1/20 pts

proteins : 1.67 g → 0/7 pts

fiber : 1.67 g → 0/5 pts

fruits_vegetables_legumes : 32.2 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : ingredients,en:flavouring

Ingrédients

Water, tomato puree (water, tomato paste), potatoes, carrots, green beans, corn, Enriched pasta (Wheat flour, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboftlavin, folic acid) sugar, Comtains less than 2% of: potato starch, yast extract, salt, spices, paprika extract for color, celery extract, flavoring, onion extract.

Allergènes : Céleri, Œufs, Gluten, en:genetically-modified