Dierbergs, signature bake-at-home sourdough breads

Nutri-Score D — Score 14

Pénalités : 14 pts

Bonifications : 0 pts

energy : 1133.48 kJ → 3/10 pts

sugars : 1.75 g → 0/15 pts

saturated_fat : 2.63 g → 2/10 pts

salt : 1.84 g → 9/20 pts

fiber : 1.8 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:cheese

4 : additives,en:e460, additives,en:e491

Ingrédients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, asiago medium cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose, natamycin preservative), semolina, contains less than 2% of each of the following: sea salt, yeast, calcium propionate, malt extract, sorbitan monostearate, ascorbic acid.

Allergènes : Gluten, Lait