Butternut squash and caramelized onions ravioli

Nutri-Score C — Score 10

Pénalités : 12 pts

Bonifications : 2 pts

energy : 934 kJ → 2/10 pts

sugars : 7.77 g → 2/15 pts

saturated_fat : 2.91 g → 2/10 pts

salt : 1.26 g → 6/20 pts

fiber : 3.9 g → 1/5 pts

fruits_vegetables_legumes : 45 % → 1/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:cheese, ingredients,en:enzyme

4 : ingredients,en:flavouring, ingredients,en:whey, ingredients,en:vegetable-fiber

Ingrédients

Organic filling (organic butternut squash, organic breadcrumbs (organic wheat flour, water, salt), organic sweet whey, organic unsalted butter (organic sweet cream), organic caramelized onions (organic white onions, natural flavor), organic parmesan cheese (pasteurized organic milk cheese cultures, salt, enzymes), organic ricotta cheese organic milk, organic vinegar, salt), organic sugar, cellulose & organic psyllium fiber, natural flavors, 2% or less of salt, organic potato starch, organic sage, organic garlic, organic tomato). organic pasta (organic durum wheat flour, organic eggs, water, organic tomato).

Allergènes : Œufs, Gluten, Lait