Perfect Pasta, Four Cheese Ravioli

Nutri-Score C — Score 3

Pénalités : 7 pts

Bonifications : 4 pts

energy : 887 kJ → 2/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 3.98 g → 3/10 pts

salt : 0.57 g → 2/20 pts

proteins : 9.73 g → 4/7 pts

fiber : 0.9 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : ingredients,en:whey

Ingrédients

Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), whole milk ricotta cheese (sweet whey, whole milk, sweet cream, cultures, vinegar and salt), water, whole egg, flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), asiago cheese (pasteurized cow's milk, cheese cultures, salt, enzymes (powdered cellulose added to prevent caking)), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), bread crumbs (wheat flour, sugar, canola oil, salt, yeast) salt, half & half (milk, cream), parsley, black pepper

Allergènes : Œufs, Gluten, Lait, Soja