Eggplant Ravioli

Nutri-Score C — Score 3

Pénalités : 6 pts

Bonifications : 3 pts

energy : 665 kJ → 1/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 2.21 g → 2/10 pts

salt : 0.62 g → 3/20 pts

proteins : 7.96 g → 3/7 pts

fiber : 1.8 g → 0/5 pts

fruits_vegetables_legumes : 11.8 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:anti-caking-agent, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e460, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), eggplant (pulp of grilled eggplant, salt, citric acid), water, whole egg, flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), romano cheese (pasteurized sheep's milk, cheese culture, salt, enzymes, modified food starch. powdered cellulose (anti-caking agent), bread crumbs (wheat flour, sugar, canola oil, salt, yeast), imported parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, food starch, powdered cellulose added to prevent caking), salt, parsley, black pepper.

Allergènes : Œufs, Gluten, Lait, Soja