Break 'N Bake Cookie Dough

Nutri-Score E — Score 32

Pénalités : 32 pts

Bonifications : 0 pts

energy : 1761 kJ → 5/10 pts

sugars : 44.74 g → 13/15 pts

saturated_fat : 9.21 g → 9/10 pts

salt : 1.19 g → 5/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 1.5 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:milk-powder

4 : additives,en:e129, additives,en:e322, additives,en:e450, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:gluten

Ingrédients

Sugar, enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), white confectionery chunks (sugar, vegetable oil [palm kernel and/or palm oils], nonfat dry milk, soy lecithin, natural vanilla extract), vegetable oil (palm, soybean and/or cottonseed oils), water, cocoa (processed with alkali), contains 2% or less of: eggs, corn syrup, wheat gluten, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, buttermilk, baking soda, natural and artificial flavors, red 40 (color).

Allergènes : Œufs, Gluten, Lait, Soja