Ravioli

Nutri-Score C — Score 4

Pénalités : 8 pts

Bonifications : 4 pts

energy : 992 kJ → 2/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 2.54 g → 2/10 pts

salt : 0.85 g → 4/20 pts

proteins : 10.17 g → 4/7 pts

fiber : 0.8 g → 0/5 pts

fruits_vegetables_legumes : 1.3 % → 0/5 pts

Groupe NOVA 3

3 : categories,en:meals, ingredients,en:salt, ingredients,en:sugar, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

Ingrédients

Filling: ricotta cheese (pasteurized whole milk, vinegar, salt), cremini mushroom, portobello mushroom, bread crumbs (wheat flour, sugar, yeast, salt), onions, mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), sea salt, porcini powder, olive-canola oil blend, fresh parsley, black pepper, parsley flakes, fresh thyme. pasta: enriched durum flour (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), filtered water, whole liquid pasteurized egg, sea salt, porcini paste.

Allergènes : Œufs, Gluten, Lait