Chicken Pot Pie

Nutri-Score C — Score final (haut = mauvais) 4

Pénalités (mauvais nutriments) : 7 pts

Bonifications (bons nutriments) : 3 pts

Énergie : 492 kJ → 1/10 pts

Sucres : 1.18 g → 0/15 pts

Graisses saturées : 2.35 g → 2/10 pts

Sel : 0.9 g → 4/20 pts

Protéines : 9.41 g → 3/7 pts

Fibres : 1.18 g → 0/5 pts

Fruits, légumes, légumineuses : 38.2 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:salt

4 : additives,en:e160b, additives,en:e415, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:milk-proteins

Ingrédients

Cooked seasoned chicken breast meat with rib meat (chicken breast meat with rib meat, water, lemon juice concentrate, vinegar, salt), broccoli, water, cauliflower, half and half (milk, cream), spinach, carrots, unsalted butter (cream, natural flavor), canola oil, less than 2% of modified food starch, sherry cooking wine (sherry, salt, sulfites), chicken stock, salt, whey protein concentrate, granulated onion, xanthan gum, spice, annatto (color).

Allergènes : Lait, Sulfites