Butternut Squash Risotto

Groupe NOVA 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:sugar, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : ingredients,en:flavouring

Ingrédients

Risotto sauce {roasted butternut squash (butternut squash, canola oil, parsley, salt, black pepper), cream, onion, white wine [chablis wine, salt, sulfites (to preserve flavor and color)], chicken base (chicken stock, natural flavor, salt, sugar, yeast extract), unsalted butter (pasteurized cream, lactic acid, natural flavor, starter distillate), salt, black pepper}, arborio rice (water, arborio rice), roasted butternut squash (butternut squash, canola oil, parsley, salt, black pepper), parmesan cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes).

Allergènes : Lait, Sulfites