Vegetable Lasagna With Daiya Cheeze

Nutri-Score C — Score final (haut = mauvais) 4

Pénalités (mauvais nutriments) : 5 pts

Bonifications (bons nutriments) : 1 pts

Énergie : 542 kJ → 1/10 pts

Sucres : 2.35 g → 0/15 pts

Graisses saturées : 1.96 g → 1/10 pts

Sel : 0.78 g → 3/20 pts

Protéines : 3.14 g → 1/7 pts

Fibres : 1.18 g → 0/5 pts

Fruits, légumes, légumineuses : 22.1 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil

4 : additives,en:e171, additives,en:e415, additives,en:e422, ingredients,en:firming-agent, ingredients,en:flavouring

Ingrédients

INGREDIENTS (VEGAN): ORANGE RICE PASTA* (WATER, ORGANIC RICE FLOUR), ORGANIC TOMATO PUREE*, ORGANIC ZUCCHINI*, ORGANIC SPINACH*, ORGANIC ONIONS*, FILTERED WATER , DAIYA VEGAN MOZZARELLA-STYLE SHREDS (FILTERED WATER, TAPIOCA AND/OR ARROWROOT FLOURS, EXPELLER PRESSED SAFFLOWER OIL, COCONUT OIL, PEA PROTEIN, SALT, VEGAN NATURAL FLAVORS, INACTIVE YEAST, VEGETABLE GLYCERIN, XANTHAN GUM, LACTIC ACID [DERIVED FROM SUGAR], TITANIUM DIOXIDE [A NATURALLY OCCURRING MINERAL]), ORGANIC TOFU* (FILTERED WATER, ORGANIC SOYBEANS, NIGARI [MAGNESIUM CHLORIDE, A NATURAL FIRMING AGENT]), EXTRA VIRGIN OLIVE OIL, ORGANIC CARROTS*, BASIL, SEA SALT, ORGANIC GARLIC*, BLACK PEPPER, SPICES**.

Allergènes : Soja