The bakery, soft snickerdoodle cookies

Nutri-Score E — Puntuación final (mayor = peor) 27

Penalizaciones (nutrientes malos) : 27 pts

Bonificaciones (nutrientes buenos) : 0 pts

Energía : 1941 kJ → 5/10 pts

Azúcares : 25 g → 7/15 pts

Grasas saturadas : 10.71 g → 10/10 pts

Sal : 1.03 g → 5/20 pts

Fibra : 0 g → 0/5 pts

Frutas, verduras, legumbres : 0 % → 0/5 pts

Grupo NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e102, additives,en:e110, additives,en:e322, additives,en:e450, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose

Eco-Score C — 50/100

CO₂: 2.8562304240000005 kg/kg · Biscuit (cookie)

Ingredientes

Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil shortening, high fructose corn syrup, corn syrup, eggs. contains 2% or less of food starch-modified, salt, sodium bicarbonate, natural and artificial flavor, cinnamon, soy lecithin, sodium acid pyrophosphate, cornstarch, monocalcium phosphate, yellow 5, yellow 6.

Alérgenos : Huevos, Gluten, Soja