Italian Cookie Assortment

Nutri-Score D — Puntuación final (mayor = peor) 15

Penalizaciones (nutrientes malos) : 15 pts

Bonificaciones (nutrientes buenos) : 0 pts

Energía : 2025 kJ → 6/10 pts

Azúcares : 22.58 g → 6/15 pts

Grasas saturadas : 2.42 g → 2/10 pts

Sal : 0.24 g → 1/20 pts

Fibra : 0 g → 0/5 pts

Frutas, verduras, legumbres : 2.2 % → 0/5 pts

Grupo NOVA 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:cheese

4 : additives,en:e102, additives,en:e110, additives,en:e127, additives,en:e129, additives,en:e132, additives,en:e133, additives,en:e322, additives,en:e418, additives,en:e440, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:fructose

Eco-Score D — 40/100

CO₂: 2.8562304240000005 kg/kg · Biscuit (cookie)

Ingredientes

Wheat flour (bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, potassium bromate), sugar, shortening (palm oil, modified palm oil), whole eggs, butter, chocolate (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin), raspberry and apricot jam (raspberries, apricots, fructose, glucose, apple puree, water, pectin, citric acid, gellan gum, sodium citrate, calcium citrate, sodium benzoate, color (fd&c red #40, red #3, blue #1, blue #2, yellow #5, yellow #6)), salt, baking powder, cream cheese, corn syrup, ammonium bicarbonate, sesame seeds, natural and artificial colors and flavors.

Alérgenos : Huevos, Gluten, Leche, Sésamo, Soja