cheese dip

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:enzyme, ingredients,en:microbial-culture

4 : additives,en:e472e, additives,en:e621, additives,en:e627, ingredients,en:flavouring, ingredients,en:maltodextrin, ingredients,en:milk-proteins

Ingrédients

water, jalapeño peppers, monterey jack cheese (pasteurized milk ultures, salt, enzymes), canola oil and/or sunflower oil, modified corn starch, re peppers, maltodextrin (made from corn and potato), and less than 2% of the follomine yeast extract, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes) natural and artificial flavors, monosodium glutamate, buttermilk, citric acid, dis inosinate, disodium guanylate, onion powder, acetic acid, milk protein concentrate, s hexametaphosphate, datem, sugar, and sodium phosphate. contains milk ingredients.

Allergènes : Leche