Vegetable Tray with ranch dip

Nutri-Score C — Puntuación final (mayor = peor) 3

Penalizaciones (nutrientes malos) : 5 pts

Bonificaciones (nutrientes buenos) : 2 pts

Energía : 402 kJ → 1/10 pts

Azúcares : 3.85 g → 1/15 pts

Grasas saturadas : 1.44 g → 1/10 pts

Sal : 0.43 g → 2/20 pts

Proteínas : 1.92 g → 0/7 pts

Fibra : 1.92 g → 0/5 pts

Frutas, verduras, legumbres : 67.3 % → 2/5 pts

Grupo NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:milk-powder

4 : additives,en:e412, additives,en:e415, ingredients,en:maltodextrin

Ingredientes

Organic vegetables (carrots*, broccoli florets*, celery*, grape tomatoes*.), organic reduced fat ranch dressing (cultured buttermilk*, soybean oil*, water, egg yolk*, distilled vinegar*, salt, maltodextrin*, less than 2% of cane sugar*, corn starch*, dried carrot*, dried garlic*, skim milk powder*, dried onion*, green onion*, dried bell pepper*, cultured dextrose*, black pepper*, xanthan gum, guar gum*, lactic acid, parsley*, mustard flour*, citric acid, rosemary extract*).

Alérgenos : Apio, Huevos, Leche, Mostaza, Soja