Nutri-Score E — Score 21
Pénalités : 21 pts
Bonifications : 0 pts
energy : 1326 kJ → 3/10 pts
sugars : 1.22 g → 0/15 pts
saturated_fat : 9.76 g → 9/10 pts
salt : 1.86 g → 9/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 2.7 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:prepared-meats, categories,en:sausages, ingredients,en:salt, ingredients,en:sugar, ingredients,en:cheese, ingredients,en:enzyme
4 : additives,en:e452, additives,en:e460, ingredients,en:flavouring, ingredients,en:maltodextrin
Ingrédients
Pork, pasteurized process monterey jack cheese (monterey jack cheese (cultured milk, salt, enzymes), water, cream, sodium phosphate and less than 2% of the following: salt, sodium hexametaphosphate, sorbic acid, powdered cellulose), water, corn syrup and less than 2% of the following: salt, spices (including chipotle pepper), maltodextrin, dried tomato, sugar, dried onion, natural flavors, yeast extract, dried garlic, dried red bell pepper, smoke flavor, bha, propyl gallate, citric acid.
Allergènes : Leche, en:pork