Aldi Supreme pizza

Nutri-Score D — Puntuación final (mayor = peor) 13

Penalizaciones (nutrientes malos) : 13 pts

Bonificaciones (nutrientes buenos) : 0 pts

Energía : 986 kJ → 2/10 pts

Azúcares : 2.14 g → 0/15 pts

Grasas saturadas : 5 g → 4/10 pts

Sal : 1.55 g → 7/20 pts

Fibra : 1.43 g → 0/5 pts

Frutas, verduras, legumbres : 0 % → 0/5 pts

Grupo NOVA 4

3 : additives,en:e250, categories,en:meals, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:enzyme, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:sauce

4 : additives,en:e160c, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose

Ingredientes

CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER. SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL SUGAR, SALT, CULTURED WHEAT STARCH, HONEY SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. CHEESES: LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR). SAUCE: WATER, TOMATO PASTE, SOYBEAN OIL, SALT, SEASONING (SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES]), SPICES, GARLIC POWDER. PEPPERONI: PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. COOKED SPICY ITALIAN SAUSAGE WITH GARLIC: PORK, SPICES, WATER, SALT, PAPRIKA, SUGAR, GARLIC POWDER, FLAVORINGS, OLEORESIN OF PAPRIKA. BLACK OLIVES: RIPE OLIVES, SALT, FERROUS GLUCONATE (TO STABILIZE COLOR). GREEN PEPPERS. RED PEPPERS. YELLOW PEPPERS. RED ONIONS, GARNISH: DEHYDRATED GARLIC, OREGANO, PARSLEY.

Alérgenos : en:beef, Gluten, Leche, Soja