Mac & Cheese

Nutri-Score E — Puntuación final (mayor = peor) 19

Penalizaciones (nutrientes malos) : 23 pts

Bonificaciones (nutrientes buenos) : 4 pts

Energía : 1803 kJ → 5/10 pts

Azúcares : 5.17 g → 1/15 pts

Grasas saturadas : 6.03 g → 6/10 pts

Sal : 2.37 g → 11/20 pts

Fibra : 6.9 g → 4/5 pts

Frutas, verduras, legumbres : 0 % → 0/5 pts

Grupo NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:milk-powder, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e102, additives,en:e414, additives,en:e415, additives,en:e450, additives,en:e471, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:lactose, ingredients,en:maltodextrin, ingredients,en:milk-proteins, ingredients,en:vegetable-fiber, ingredients,en:modified-starch

Ingredientes

Enriched macaroni (durum semolina flour (wheat), niacin, ferrous sulfate, thiamin, mononitrate, riboflavin, folic acid), cheese powder (milk, cheese culture, salt, enzyme), inulin, modified corn starch, natural flavors (cheese, yeast extract, sodium caseinate, mono and diglycerides, gum arabic), whole dry milk, cream powder (nonfat dry milk, tocopherols, ascorbyl palmitate), whey protein concentrate, acetic acid, onion powder, tetrasodium pyrophosphate, disodium phosphate, potassium chloride, garlic powder, dextrose, xanthan gum, lactic acid, soybean oil, lactose, maltodextrin, natural tocopherols, annatto powder, fd&c yellow #5, silicon dioxide.

Alérgenos : Gluten, Leche, Soja