Cornets au chocolat

Nutri-Score D — Final score (higher = worse) 12

Penalties (bad nutrients) : 17 pts

Bonuses (good nutrients) : 5 pts

Energy : 1654.4 kJ → 4/10 pts

Sugars : 19 g → 5/15 pts

Saturated fat : 7.9 g → 7/10 pts

Salt : 0.39 g → 1/20 pts

Fibre : 8 g → 5/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:milk-powder

4 : additives,en:e440, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:gelling-agent, ingredients,en:glucose, ingredients,en:glucose-syrup, ingredients,en:gluten, ingredients,en:vegetable-fiber

Ingredients

fibrextra selection measure 33% (whole wheat flour 31%, wheat starch soluble fiber 1%, chicory soluble fiber: oligofruttose 1%) - chocolate filling 26% (glucose syrup, sugar, water, chocolate,quot, 9% corresponding to 2.3% of the total ingredients: cocoa powder, sugar, cocoa paste, sunflower oil, wheat fiber, aromas, gelling agents: pectin) - non-hydrogenated vegetable oils and fats (shea butter , sunflower) - natural yeast 7% (wheat) - sugar - butter - fresh eggs from hens raised on the ground 3.5% - emulsifiers: mono and diglycerides of vegetable fatty acids, soy lecithin - fresh egg yolk from ground-raised hens 1% - skimmed milk powder - aromas - barley malt extract - malted wheat flour - wheat gluten - salt, *cocoa origin: ecuador

Allergens : Eggs, Gluten, Milk, Soybeans