Muffins, blueberry

Nutri-Score D — Score 16

Pénalités : 16 pts

Bonifications : 0 pts

energy : 1331 kJ → 3/10 pts

sugars : 27.06 g → 8/15 pts

saturated_fat : 2.35 g → 2/10 pts

salt : 0.8 g → 3/20 pts

fiber : 1.2 g → 0/5 pts

fruits_vegetables_legumes : 1.5 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e322, additives,en:e415, additives,en:e450

Ingrédients

Dried cane syrup, eggs, water, tapioca starch, brown rice flour, blueberries, canola oil, potato starch, palm oil, sugar, blueberry crumbles (blueberries, sugar), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, sunflower lecithin, vanilla extract, lemon zest (lemon peel, sugar, lemon oil), xanthan gum.

Allergènes : Eggs