Nutri-Score E — Score 25
Pénalités : 25 pts
Bonifications : 0 pts
energy : 1904 kJ → 5/10 pts
sugars : 30.3 g → 8/15 pts
saturated_fat : 12.12 g → 10/10 pts
salt : 0.57 g → 2/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks
4 : additives,en:e110, additives,en:e127, additives,en:e129, additives,en:e132, additives,en:e133, additives,en:e171, additives,en:e322, additives,en:e407, additives,en:e412, additives,en:e414, additives,en:e415, additives,en:e435, additives,en:e450, additives,en:e466, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:whey, ingredients,en:modified-starch
Éco-Score D — 40/100
CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision
Ingrédients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, margarine (palm, canola and modified palm oil, water, salt, whey powder, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3), icing sugar, shortening (palm soybean and modified palm oil), corn starch, egg, water, partially hydrogenated palm kernel, coconut and palm oil, reduced mineral whey powder, sprinkles [sugar, rice flour, modified corn starch, corn starch, palm kernel and/or palm oil, contains 2% or less of: confectioner's glaze, gum arabic, cellulose gum, carrageenan, soybean lecithin, color (titanium dioxide, fd&c red #40, fd&c yellow #6, fd&c blue #1, fd&c blue #2 lake), artificial flavor, polysorbate 60], color (fd&c red #3, fd&c blue #1, fd&c blue #1 lake), natural and artificial flavor, soybean lecithin, partly skimmed milk, salt, glucose, guar gum, modified potato starch, sodium bicarbonate, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), lemon juice concentrate, xanthan gum.
Allergènes : Eggs, Gluten, Milk, Soybeans