Strawberry Swirl Cheesecake

Nutri-Score E — Score 19

Pénalités : 19 pts

Bonifications : 0 pts

energy : 1416.81 kJ → 4/10 pts

sugars : 22.12 g → 6/15 pts

saturated_fat : 7.96 g → 7/10 pts

salt : 0.51 g → 2/20 pts

fiber : 0.88 g → 0/5 pts

fruits_vegetables_legumes : 0.1 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:cheese, ingredients,en:milk-powder

4 : additives,en:e102, additives,en:e110, additives,en:e129, additives,en:e133, additives,en:e160a, additives,en:e160e, additives,en:e322, additives,en:e407, additives,en:e410, additives,en:e412, additives,en:e415, additives,en:e471, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Cream cheese [cultured cream and milk, salt, xanthan gum, carob bean gum, guar gum], sugar, whole wheat flour, margarine [palm oil, water, soybean oil, salt, mono and diglycerides, soy lecithin, sodium benzoate (preservative), citric acid, natural and artificial flavor, beta carotene (color), vitamin a palmitate, whey], milk, palm oil, sour cream [cream, water, nonfat dry milk, modified cornstarch, guar gum, locust bean gum, carrageenan, disodium phosphate, sodium citrate and bacterial culture], strawberry filling [water, sugar, strawberries, modified cornstarch, salt, erythorbic acid (preservative), potassium sorbate (preservative), calcium carrageenan, artificial flavor, fd&c red 40 & blue 1], wheat flour, soybean oil, corn starch, dried eggs, modified cornstarch, natural flavor, salt, xanthan gum, locust bean gum, guar gum, yellow 5 and yellow 6 [water, sodium benzoate (preservative), citric acid], cinnamon, baking soda, apocarotenal (color).

Allergènes : Eggs, Gluten, Milk, Soybeans