Nutri-Score E — Score 26
Pénalités : 26 pts
Bonifications : 0 pts
energy : 1636 kJ → 4/10 pts
sugars : 46.88 g → 13/15 pts
saturated_fat : 4.69 g → 4/10 pts
salt : 1.05 g → 5/20 pts
fiber : 1.6 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e202, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks
4 : additives,en:e110, additives,en:e127, additives,en:e129, additives,en:e322, additives,en:e406, additives,en:e407, additives,en:e414, additives,en:e415, additives,en:e435, additives,en:e450, additives,en:e466, additives,en:e471, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:whey, ingredients,en:fructose, ingredients,en:modified-starch
Ingrédients
Cake & icing: sugar, water, vegetable shortening (soybean oil, palm oil, partially hydrogenated soybean oil, cottonseed oil, partially hydrogenated cottonseed oil, and/or hydrogenated cottonseed oil with tbhq and citric acid added to preserve freshness), bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2, folic acid), eggs, high fructose corn syrup, cocoa, food starch-modified, skim milk, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, calcium sulfate), corn syrup, dextrose, cornstarch, mono & diglycerides, natural and artificial flavors, salt, sorbic acid (to preserve freshness), whey (milk), fd&c red #40 lake, propylene glycol monostearate, butter, soy lecithin, xanthan gum, polysorbate 60, potassium sorbate (to preserve freshness), agar, nutmeg. topping: sugar, rice flour, partially hydrogenated vegetable oil (cottonseed and/or soybean oil), cornstarch, gum arabic, cellulose gum, confectioners glaze, carrageenan, soy lecithin, titanium dioxide color, fd&c red #40, fd&c yellow #6, fd&c red #3, artificial flavor.
Allergènes : Eggs, Gluten, Milk, Soybeans