cheesecake

Nutri-Score D — Score 12

Pénalités : 12 pts

Bonifications : 0 pts

energy : 910 kJ → 2/10 pts

sugars : 17.39 g → 5/15 pts

saturated_fat : 3.26 g → 3/10 pts

salt : 0.46 g → 2/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 27.3 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:cheese, ingredients,en:microbial-culture

4 : additives,en:e410, additives,en:e440, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:modified-starch

Ingrédients

Cheesecake filling (cream cheese [pasteurized milk and cream, cheese culture], skim milk, water, sugar, cream, modified food starch, salt, lactic acid, carob bean gum, pectin, natural flavor, sorbic acid as a preservative), cherry topping (cherries, water, sugar, modified food starch, cherry juice concentrate, black carrot juice concentrate [color], ascorbic acid, citric acid, sorbic acid as a preservative, natural flavor).

Allergènes : Milk