Donuts

Nutri-Score E — Final score (higher = worse) 22

Penalties (bad nutrients) : 22 pts

Bonuses (good nutrients) : 0 pts

Energy : 1788 kJ → 5/10 pts

Sugars : 12 g → 3/15 pts

Saturated fat : 13 g → 10/10 pts

Salt : 1 g → 4/20 pts

Fibre : 2 g → 0/5 pts

Fruits, vegetables, legumes : 0.5 % → 0/5 pts

NOVA Group 4

3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-fat, categories,en:sweet-snacks, ingredients,en:milk-powder

4 : additives,en:e101, additives,en:e120, additives,en:e141, additives,en:e160a, additives,en:e163, additives,en:e171, additives,en:e322, additives,en:e412, additives,en:e413, additives,en:e415, additives,en:e450, additives,en:e471, additives,en:e472e, additives,en:e481, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:glucose-syrup, ingredients,en:gluten, ingredients,en:lactose, ingredients,en:thickener

Ingredients

Donuts (cocoa): wheat flour, water, palm oil, sugar, margarine (palm fat, water, rapeseed oil, lemon juice), vegetable fat and oil (palm kernel fat, palm oil, coconut fat), yeast, low-fat cocoa powder 1.1%, emulsifiers: E 471, E 472e , E 481 and sunflower lecithin, wheat gluten, table salt, raising agent: E 450 and E 500, dextrose, stabilizer: guar gum, lactose, skimmed milk powder, flour treatment agent: ascorbic acid. Donuts (sugar): wheat flour, water, palm oil, sugar, margarine (palm fat, water, rapeseed oil, lemon juice), yeast, emulsifiers: E 471, E 472e and E 481, wheat gluten, palm fat, glucose syrup, table salt, raising agent: E 450 and E 500, dextrose, stabilizer: guar gum, lactose, skimmed milk powder, flour treatment agent: ascorbic acid, nat. Orange flavor, thickening agent: E 415. Donuts (white): wheat flour, water, palm oil, sugar, margarine (palm fat, water, rapeseed oil, lemon juice), vegetable fat and oil (palm kernel fat, palm oil, coconut fat), yeast, emulsifiers: E 471, E 472e, E 481 and sunflower lecithin, wheat gluten, cocoa butter, rice flour, table salt, raising agent: E 450 and E 500, dextrose, stabilizer: guar gum, lactose, skimmed milk powder, flour treatment agent: ascorbic acid, dyes: beta-carotene, E 171, E 101, E 120, E 141 and E 163, thickener: E 413, aroma vanillin.

Allergens : Gluten, Milk, en:orange