Oreo Gluten Free

Nutri-Score E — Final score (higher = worse) 23

Penalties (bad nutrients) : 23 pts

Bonuses (good nutrients) : 0 pts

Energy : 1715.26 kJ → 5/10 pts

Sugars : 51.91 g → 15/15 pts

Saturated fat : 3.23 g → 3/10 pts

Salt : 0.03 g → 0/20 pts

Fibre : 1.43 g → 0/5 pts

Fruits, vegetables, legumes : 3 % → 0/5 pts

NOVA Group 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e322, additives,en:e415, ingredients,en:flavouring, ingredients,en:invert-sugar, ingredients,en:cocoa

Ingredients

SUGAR, WHITE RICE FLOUR, TAPIOCA STARCH, PALM OIL, SOYBEAN AND/OR CANOLA OIL, WHOLE OAT FLOUR, CORNSTARCH, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, SOY LECITHIN, BAKING SODA, SALT, XANTHAN GUM, CHOCOLATE, ARTIFICIAL FLAVOR, SUGAR, PALM OIL, WHITE RICE FLOUR, TAPIOCA STARCH, SOYBEAN AND/OR CANOLA OIL, WHOLE OAT FLOUR, CORNSTARCH, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, SOY LECITHIN, BAKING SODA, SALT, XANTHAN GUM, CHOCOLATE, ARTIFICIAL FLAVOR

Allergens : Soybeans