Nutri-Score E — Score 28
Pénalités : 28 pts
Bonifications : 0 pts
energy : 1904 kJ → 5/10 pts
sugars : 33.33 g → 9/15 pts
saturated_fat : 10.61 g → 10/10 pts
salt : 0.87 g → 4/20 pts
fiber : 3 g → 0/5 pts
fruits_vegetables_legumes : 0.2 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e202, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks
4 : additives,en:e150c, additives,en:e322, additives,en:e415, additives,en:e435, additives,en:e471, additives,en:e472e, additives,en:e481, ingredients,en:dextrose, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch
Éco-Score D — 40/100
CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision
Ingrédients
Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, high fructose corn syrup, sugar, water, corn syrup, dextrose, *semi-sweet chocolate drops (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin [artificial flavor]), carob chips (sugar, partially hydrogenated palm kernel oil, carob powder, sorbitan monostearate and soy lecithin [emulsifiers]), contains 2% or less of each of the following: whole oat flour, leavening (baking soda, ammonium bicarbonate), mono - and diglycerides, modified food starch, salt, sodium stearoyl lactylate, artificial flavor, wheat gluten, polysorbate 60, soybean oil, datem, caramel color, citric acid, xanthan gum, soy lecithin, sorbic acid and potassium sorbate (to retard spoilage).
Allergènes : Gluten, Soybeans