Nutri-Score E — Score 27
Pénalités : 27 pts
Bonifications : 0 pts
energy : 1648 kJ → 4/10 pts
sugars : 48.48 g → 14/15 pts
saturated_fat : 6.06 g → 6/10 pts
salt : 0.65 g → 3/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 3 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks
4 : additives,en:e102, additives,en:e110, additives,en:e127, additives,en:e133, additives,en:e322, additives,en:e412, additives,en:e415, additives,en:e422, additives,en:e435, additives,en:e450, additives,en:e461, additives,en:e466, additives,en:e471, additives,en:e472e, additives,en:e475, additives,en:e481, additives,en:e482, ingredients,en:flavouring, ingredients,en:whey, ingredients,en:modified-starch
Ingrédients
Sugar, water, vegetable oil (palm, soybean, palm kernel, canola), bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), food starch-modified, cornstarch, eggs, corn syrup, mono - and diglycerides, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminium sulfate), nonfat milk, egg whites, whey, soy lecithin, guar gum, wheat starch, polysorbate 60, potassium sorbate (preservative), polyglycerol esters of fatty acids, arabic, glycerin, natural & artificial flavors, sodium stearoyl lactylate, wheat protein, datem, calcium stearoyl-2-lactylate, xanthan gum, sodium carboxymethylcellulose, yellow 5, methylcellulose, yellow 6, blue 1, red 3, confectioner's glaze. chocolate iced cupcakes also contain cocoa (processed with alkali), corn syrup solids.
Allergènes : Eggs, Gluten, Milk, Soybeans