Creme Puffs

Nutri-Score E — Final score (higher = worse) 27

Penalties (bad nutrients) : 27 pts

Bonuses (good nutrients) : 0 pts

Energy : 1969 kJ → 5/10 pts

Sugars : 35.29 g → 10/15 pts

Saturated fat : 11.76 g → 10/10 pts

Salt : 0.47 g → 2/20 pts

Fibre : 1.96 g → 0/5 pts

Fruits, vegetables, legumes : 2.9 % → 0/5 pts

NOVA Group 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e129, additives,en:e133, additives,en:e150, additives,en:e322, additives,en:e422, additives,en:e435, additives,en:e440, additives,en:e450, additives,en:e466, additives,en:e471, additives,en:e472e, ingredients,en:colour, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:maltodextrin, ingredients,en:modified-starch

Ingredients

Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, ferrous sulfate), sugar, vegetable oil (contains one or more of the following: palm, palm kernel, soybean and canola oils), corn syrup, water, glycerin, apples (contains malic acid), salt, pectin, soy protein, emulsifiers (mono - and diglycerides, polysorbate 60, soy lecithin), modified cornstarch, potassium sorbate (preservative), citric acid, artificial flavor, gums (guar, xanthan, arabic), cornstarch, sodium bisulfate, raspberries, sodium acid pyrophosphate, raspberry seeds, sodium carboxymethylcellulose, colors (red 40, blue 1, caramel), calcium chloride, dough conditioners (l-cysteine monohydrochloride, datem, tricalcium phosphate), maltodextrin, creme of tartar, dried yeast.

Allergens : en:apple, Gluten, Soybeans