Nito Filled Sweet Baked Good

Nutri-Score E — Score 24

Pénalités : 24 pts

Bonifications : 0 pts

energy : 1733.82 kJ → 5/10 pts

sugars : 37.1 g → 11/15 pts

saturated_fat : 6.45 g → 6/10 pts

salt : 0.57 g → 2/20 pts

fiber : 1.6 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-fat, ingredients,en:vegetable-oil, categories,en:sweet-snacks

4 : additives,en:e102, additives,en:e129, additives,en:e170, additives,en:e322, additives,en:e406, additives,en:e452, additives,en:e466, additives,en:e471, additives,en:e472e, additives,en:e491, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:high-fructose-corn-syrup, ingredients,en:maltodextrin, ingredients,en:whey, ingredients,en:fructose, ingredients,en:cocoa, ingredients,en:palm

Ingrédients

Wheat flour, filling [sugar, vegetable shortening (palm and/or palm kernel and/or cottonseed oil), whey (milk), maltodextrin, corn syrup, nonfat milk, butter fat, cocoa, cornstarch, sodium citrate, sodium hexametaphosphate or dipotassium phosphate, artificial flavor, soy lecithin, monoglycerides, salt], sugar, water, high fructose corn syrup, vegetable shortening (hydrogenated palm and palm kernel oil, soy lecithin), yeast, non-fat milk, cocoa (processed with alkali), calcium carbonate, agar, salt, mono and diglycerides, sorbitan monostearate, wheat gluten, corn syrup, salt, cocoa, monoglycerides, calcium propionate (preservative), cellulose gum, enzymes, datem, monocalcium phosphate, cinnamon, ammonium chloride, calcium sulfate, natural and artificial flavor, reb a (a stevia leaf sweetener), ascorbic acid, yellow 5, red 40, enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide).

Allergènes : Gluten, Milk, Soybeans