Blueberry breakfast biscuits

Nutri-Score D — Final score (higher = worse) 15

Penalties (bad nutrients) : 16 pts

Bonuses (good nutrients) : 1 pts

Energy : 1925 kJ → 5/10 pts

Sugars : 24 g → 6/15 pts

Saturated fat : 1 g → 0/10 pts

Salt : 1.1 g → 5/20 pts

Fibre : 4 g → 1/5 pts

Fruits, vegetables, legumes : 0.7 % → 0/5 pts

NOVA Group 4

3 : ingredients,en:salt, ingredients,en:sugar, categories,en:sweet-snacks

4 : additives,en:e322, additives,en:e450, additives,en:e472e, ingredients,en:flavouring, ingredients,en:invert-sugar

Eco-Score C — 50/100

CO₂: 2.8562304240000005 kg/kg · Biscuit (cookie)

Ingredients

Whole grain blend (rolled oats, rye flakes), enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], canola oil, sugar, whole grain wheat flour, evaporated cane sugar, dried blueberries, malt syrup (from corn and barley), invert sugar, baking soda, salt, soy lecithin, disodium pyrophosphate, natural flavor, datem, blueberry juice concentrate, ferric orthophosphate (iron), niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1).

Allergens : Gluten, Soybeans