Nutri-Score D — Score 15
Pénalités : 16 pts
Bonifications : 1 pts
energy : 418 kJ → 1/10 pts
sugars : 33.33 g → 9/15 pts
saturated_fat : 3.03 g → 3/10 pts
salt : 0.68 g → 3/20 pts
fiber : 3.03 g → 1/5 pts
fruits_vegetables_legumes : 27.1 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks, ingredients,en:microbial-culture
4 : additives,en:e322, additives,en:e410, additives,en:e412, additives,en:e415, ingredients,en:invert-sugar, ingredients,en:modified-starch
Éco-Score E — 27/100
CO₂ : 7.783263734 kg/kg · Gâteau au chocolat
Ingrédients
TOFU (SOYBEANS, WATER, CALCIUM SULFATE, GLUCONO DELTA' L'ACTONE), SUGAR, WATER; WHEAT FLOUR, INVERT SUGAR, SEMI-SWEET CHOCOLATE (BELGIAN CHOCOLATE, SUGAR; COCOA BUTTER, SOY LECITHIN AS EMULSIFIER, VANILLA EXTRACT); CREAM CHEESE ALTERNATIVE (FILTERED WATER, COCONUT OIL, MID-OLEIC SUNFLOWER OIL, SOY PROTEIN CONCENTRATE, CORNSTARCH; SEA SALT, TRICALCIUM PHOSPHATE, ATURAL FLAVORS, ORGANIC LOCUST BEAN GUM, XANTHAN GUM, ORGANIC GUAR GUM;VEGAN CULTURE), SOYBEAN OIL, COCOA PROCESSED,WITH'ALKALI; VANILLA EXTRACT;'SALT; LEAVENING (SODIUM BICARBONATE), VINEGAR; MODIFIED CORN STARCH, CORN STARCH, SOYBEAN OIL, SOY LECITHIN.
Allergènes : Gluten, Tree nuts, Soybeans, en:coconut