Ruffles Chips, Cheddar & Sour Cream

Nutri-Score E — Final score (higher = worse) 20

Penalties (bad nutrients) : 21 pts

Bonuses (good nutrients) : 1 pts

Energy : 2390 kJ → 7/10 pts

Sugars : 3.57 g → 1/15 pts

Saturated fat : 5.36 g → 5/10 pts

Salt : 1.63 g → 8/20 pts

Fibre : 3.57 g → 1/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

3 : categories,en:salty-snacks, ingredients,en:butter, ingredients,en:salt, ingredients,en:vegetable-oil, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme

4 : additives,en:e621, ingredients,en:colour, ingredients,en:lactose, ingredients,en:maltodextrin, ingredients,en:milk-proteins, ingredients,en:whey

Eco-Score B — 68/100

CO₂: 1.5412500510000002 kg/kg · Potato crisps

Ingredients

ingredien potatoes, vegetable oil (sunflower, corn, and/or cnola oil), cheddar , sour cream seasoning (maltodextrin [made 1om corn], salt, whey, cheddar cheese [milk, cheese cultures, salt, enzymes], onion powder, corn , monosodium glutamate, natural and artificial fiavors, buttermilk, canola oil, sour cream [cultured cream, skim milk], lactose, butter [cream,salt], sodlum caseinate, yeast extract,citric acid skim milk, be cheese [milk, cheese cultures, salt, enzymesi, lactic acid, garlic powder, artificial color [yellow yellow 51, whey protein isolate, sunflower oil, and milk protein concentrate), contains milk ingredients,

Allergens : Milk