Roast Turkey

Nutri-Score C — Score 4

Pénalités : 6 pts

Bonifications : 2 pts

energy : 428.31 kJ → 1/10 pts

sugars : 1.1 g → 0/15 pts

saturated_fat : 1.47 g → 1/10 pts

salt : 0.85 g → 4/20 pts

proteins : 6.62 g → 2/7 pts

fiber : 0.74 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : additives,en:e100, additives,en:e150c, additives,en:e160b, additives,en:e322, additives,en:e407, additives,en:e414, additives,en:e471, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:maltodextrin, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

Potatoes, water, glazed turkey tenderloins (cooked turkey tenderloins, water, modified cornstarch, seasoning [autolyzed yeast extract, maltodextrin, salt, turkey flavor, turkey stock, flavor, gum arabic], carrageenan, canola oil, sodium phosphate, natural flavoring, salt, potassium chloride, paprika), cream, croutons (enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, salt, 2% or less of palm oil, yeast, grain vinegar, soy lecithin), 2% or less of onions, celery, skim milk, modified food starch, chicken fat, salt, bleached wheat flour, sour cream (cultured cream, skim milk, enzymes), soybean oil, maltodextrin, spices, autolyzed yeast extract, modified tapioca starch, seasoning (maltodextrin, flavor enzyme modified butterfat), mono - & diglycerides, caramel color, carrageenan, dried turkey broth, flavoring, wheat starch, dried garlic, cultured whey, potassium chloride, turkey fat, natural flavors, dextrose, sesame oil, sodium phosphate, grill flavor, extracts of annatto & turmeric color, annatto and turmeric color.

Allergènes : Celery, Gluten, Milk, Sesame, Soybeans