Nutri-Score E — Score 29
Pénalités : 29 pts
Bonifications : 0 pts
energy : 1213 kJ → 3/10 pts
sugars : 3.23 g → 0/15 pts
saturated_fat : 6.45 g → 6/10 pts
salt : 6.21 g → 20/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e250, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil, ingredients,en:enzyme, ingredients,en:microbial-culture
4 : additives,en:e401, additives,en:e491, ingredients,en:colour, ingredients,en:dextrose, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:gluten, ingredients,en:modified-starch
Ingrédients
Dough: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, wheat flour, contains less than 2% of each of the following: dextrose, salt, dried yeast, wheat gluten, malted barley flour, soybean oil, ascorbic acid added as a dough conditioner, enzymes, sorbitan monostearate. filling: pasteurized process cheddar cheese blend with bacon (pasteurized process cheese blend [milk, cheese culture, salt, enzymes], water, bacon [cured with water, salt, sodium erythorbate, sodium nitrite. may contain sugar, smoke flavoring, sodium phosphate], milkfat, food starch-modified, sodium citrate, sodium phosphate, salt, sodium alginate, lactic acid, sorbic acid preservative, artificial color). topping: interesterified soybean oil, butter (cream, salt), water. salt packet: salt.
Allergènes : Gluten, Milk, Soybeans
Traces : milk