Roasted Chicken Market Salad
Nutri-Score C — Score 6
Pénalités : 9 pts
Bonifications : 3 pts
energy : 557.76 kJ → 1/10 pts
sugars : 2.59 g → 0/15 pts
saturated_fat : 3.02 g → 3/10 pts
salt : 1.08 g → 5/20 pts
proteins : 8.62 g → 3/7 pts
fiber : 0.86 g → 0/5 pts
fruits_vegetables_legumes : 3.5 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce, ingredients,en:cheese
4 : additives,en:e415, ingredients,en:dextrose, ingredients,en:glucose, ingredients,en:vegetable-fiber
Ingrédients
Green leaf lettuce, white cheddar vinaigrette (buttermilk, sour cream, mayonnaise, cheddar cheese, parmesan cheese, agave syrup, white vinegar, sea salt, green onion, cultured dextrose, garlic, lemon juice concentrate, black pepper, xanthan gum, citrus fiber), roasted seasoned chicken breast with rib meat pieces (chicken breast meat with rib meat, water, canola oil, olive oil, vinegar, salt, spice), grape tomatoes, pickled red onions (red onion, water, white wine vinegar, sugar, white distilled vinegar, sea salt, calcium chloride), cooked white quinoa (water, white quinoa), parmesan crisps (parmesan cheese), parsley.
Allergènes : Milk