Nutri-Score B — Score 1
Pénalités : 3 pts
Bonifications : 2 pts
energy : 520 kJ → 1/10 pts
sugars : 2.13 g → 0/15 pts
saturated_fat : 2.66 g → 2/10 pts
salt : 0 g → 0/20 pts
proteins : 6.39 g → 2/7 pts
fiber : 1.61 g → 0/5 pts
fruits_vegetables_legumes : 16.2 % → 0/5 pts
Groupe NOVA 3
3 : ingredients,en:anti-caking-agent, ingredients,en:honey, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, ingredients,en:sauce, ingredients,en:cheese, ingredients,en:microbial-culture, ingredients,en:enzyme
Ingrédients
CRUST (WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR, MULTI-GRAIN FLOUR BLEND [WHOLE WHITE WHEAT FLOUR, GOLDEN FLAXSEED MEAL, WHOLE OAT FLOUR, RYE MEAL], YEAST, HONEY, OLIVE OIL, MOLASSES, SUGAR, VITAL WHEAT GLUTEN, SALT), SAUCE (WATER, TOMATO PASTE, SALT, SUGAR, SPICES, ONION POWDER, GARLIC POWDER), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROASTED RED BELL PEPPER, ROASTED YELLOW BELL PEPPER, ROASTED RED ONION, BROCCOLI, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), ROMANO CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET, POTATO STARCH & CORN STARCH [ANTI-CAKING AGENTS]).
Allergènes : Gluten, Milk