Nutri-Score C — Score 6
Pénalités : 8 pts
Bonifications : 2 pts
energy : 732 kJ → 2/10 pts
sugars : 2.26 g → 0/15 pts
saturated_fat : 3.95 g → 3/10 pts
salt : 0.75 g → 3/20 pts
proteins : 6.78 g → 2/7 pts
fiber : 2.3 g → 0/5 pts
fruits_vegetables_legumes : 0.4 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:cheese, ingredients,en:sauce, ingredients,en:bread, ingredients,en:microbial-culture, ingredients,en:enzyme
4 : additives,en:e325, additives,en:e412, ingredients,en:flavouring
Ingrédients
Tacos: corn tortillas (white corn flour cooked in lime water, yellow corn flour cooked in lime water, water, guar gum), cheddar cheese (milk, cheese cultures, salt, enzymes), roasted potatoes (potatoes, canola oil, salt, black pepper), poblano peppers, onions, cheese sauce (whole milk, cheddar cheese [milk, cheese cultures, salt, enzymes], heavy cream, butter [cream, salt], water, potato flour, onions, rice starch, parmesan cheese [part-skim milk, cheese cultures, salt, enzymes], sea salt, spices), uncured bacon - no nitrites or nitrates added except for those naturally occurring in celery powder and sea salt (pork, water, sea salt, may contain sugar, brown sugar, vinegar, flavorings, cane sugar, sodium lactate, celery juice and/or celery powder, lactic acid starter culture [not from milk]), tomatoes, jalapeno, cilantro. mango habanero salsa: mango, water, bell peppers, onions, white wine vinegar, lime juice from concentrate (water, lime juice concentrate, lime oil), orange juice concentrate, cilantro, corn starch, salt, spices, habanero pepper puree (water, dried habanero peppers, citric acid), dehydrated garlic.
Allergènes : Celery, Milk, en:pork