Lowfat yogurt
Nutri-Score C — Score 4
Pénalités : 5 pts
Bonifications : 1 pts
energy : 392.62 kJ → 1/10 pts
sugars : 14.12 g → 4/15 pts
saturated_fat : 0.59 g → 0/10 pts
salt : 0.14 g → 0/20 pts
proteins : 3.53 g → 1/7 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 7.1 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e202, ingredients,en:preservative, ingredients,en:starch, ingredients,en:sugar
4 : additives,en:e102, additives,en:e110, additives,en:e428, additives,en:e440, additives,en:e955, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch
Ingrédients
Cultured grade a pasteurized low fat milk, sugar, mangoes, high fructose corn syrup, modified corn starch, kosher gelatin, pectin, artificial flavor, citric acid, potassium sorbate (to maintain freshness), sucralose, fd&c yellow #5 and yellow #6 (for color), vitamin a palmitate and vitamin d3. contains active yogurt cultures.