Lowfat yogurt

Nutri-Score C — Score 4

Pénalités : 5 pts

Bonifications : 1 pts

energy : 392.62 kJ → 1/10 pts

sugars : 14.12 g → 4/15 pts

saturated_fat : 0.59 g → 0/10 pts

salt : 0.14 g → 0/20 pts

proteins : 3.53 g → 1/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 7.1 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e102, additives,en:e110, additives,en:e428, additives,en:e440, additives,en:e955, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch

Ingrédients

Cultured grade a pasteurized low fat milk, sugar, mangoes, high fructose corn syrup, modified corn starch, kosher gelatin, pectin, artificial flavor, citric acid, potassium sorbate (to maintain freshness), sucralose, fd&c yellow #5 and yellow #6 (for color), vitamin a palmitate and vitamin d3. contains active yogurt cultures.