Key food, blended lowfat yogurt, banana

Nutri-Score C — Score 4

Pénalités : 5 pts

Bonifications : 1 pts

energy : 392.62 kJ → 1/10 pts

sugars : 14.71 g → 4/15 pts

saturated_fat : 0.59 g → 0/10 pts

salt : 0.12 g → 0/20 pts

proteins : 3.53 g → 1/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 7.4 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e160b, additives,en:e428, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:modified-starch

Ingrédients

Cultured pasteurized grade a lowfat milk, sugar, modified cornstarch, banana puree concentrate, corn syrup, kosher gelatin, natural flavors, citric acid, potassium sorbate (to maintain freshness), annatto (color), and turmeric (color). contains active yogurt cultures with l. bulgaricus, s. thermophilus, bifidus, l. acidophilus, and l. casei cultures.