4 Cheese Pizzeria

Nutri-Score D — Score 15

Pénalités : 22 pts

Bonifications : 7 pts

energy : 1346.49 kJ → 4/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 14.29 g → 10/10 pts

salt : 1.63 g → 8/20 pts

proteins : 25 g → 7/7 pts

fiber : 0.9 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:cheeses, ingredients,en:anti-caking-agent, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:cheese

4 : additives,en:e160b, additives,en:e460, ingredients,en:flavouring

Ingrédients

Low moisture part-skim mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], provolone cheese with smoke flavor (pasteurized milk, cheese culture, salt, enzymes, natural smoke flavor), non-smoked provolone cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).

Allergènes : Milk